How to Make Quick Garlic Mayonnaise Vegetables Tempura

Garlic Mayonnaise Vegetables Tempura
Garlic Mayonnaise Vegetables Tempura

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, garlic mayonnaise vegetables tempura. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Garlic Mayonnaise Vegetables Tempura is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Garlic Mayonnaise Vegetables Tempura is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook garlic mayonnaise vegetables tempura using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Garlic Mayonnaise Vegetables Tempura:
  1. Get Vegetables, mushrooms
  2. Get 1 cube ice
  3. Get 3/4 cup flour
  4. Prepare 3 tablespoon garlic mayonnaise
  5. Get 1/2 cup water
Instructions to make Garlic Mayonnaise Vegetables Tempura:
  1. Cut vegetables
  2. Mix ingredients and make batter.
  3. Put vegetables in Tempura batter. Fry in deep vegetable oil.
  4. Eat with any sauce you like. I like soy sauce or lemon soy sauce. This is today’s dinner.

So that is going to wrap this up with this exceptional food garlic mayonnaise vegetables tempura recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!