Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, korean style cucumber salad. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Korean Style Cucumber Salad is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Korean Style Cucumber Salad is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook korean style cucumber salad using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Korean Style Cucumber Salad:

1. Make ready 1 cucumber, mild like English
2. Get 1 carrot
3. Get 3 green onions (scallions)
4. Get 1/8 cup rice wine vinegar
5. Get 1/8 cup water
6. Get 1/2 Tbl. Salt
7. Take 1/2 Tbl. Sugar
8. Prepare 1 tsp. Red pepper powder (optional)
9. Make ready 1 Tbs. Lime/Lemon juice (optional)

Steps to make Korean Style Cucumber Salad:

1. Thinly slice carrot and cucumber, put in a bowl. I used a mandolin and sliced them about 1/16 inch thick, which was perfect in my opinion.
2. Chop your green onions, add to bowl
3. Added vinegar and water to bowl
4. Add rest of the ingredients
5. Mix well. I put it in a plastic container and refrigerate about an hour or two before dinner

So that’s going to wrap it up for this special food korean style cucumber salad recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!