Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, verrine fraise. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Verrine Fraise is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Verrine Fraise is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have verrine fraise using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Verrine Fraise:

1. Take 4 grosses fraises
2. Prepare Crème pâtissière à la fraise (voir sur mon profil)
3. Take 2 biscuits petits beurre
4. Get Déco (fraise, biscuit, chips,…)

Steps to make Verrine Fraise:

1. Réaliser la crème pâtissière à la fraise visible sur mon profil. Dans mon cas j’utilise celle qu’il me reste d’une précédente recette.
2. Couper les fraises en petit morceaux et placer au fond de la verrine. Ajouter une belle couche de crème pâtissière par dessus.
3. Ajouter une fine couche de biscuit émietter et ensuite, décorer selon vos envies. J’ai mis une petite fraise avec un morceau de biscuit ainsi qu’un chips de fraise. C’est prêt!

So that is going to wrap this up with this exceptional food verrine fraise recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!