Simple Way to Make Award-winning Polish Sausage and Cabbage

Polish Sausage and Cabbage
Polish Sausage and Cabbage

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, polish sausage and cabbage. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Polish Sausage and Cabbage is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Polish Sausage and Cabbage is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have polish sausage and cabbage using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Polish Sausage and Cabbage:
  1. Make ready 1 Large head of Cabbage
  2. Get 1/2 Large onion diced
  3. Make ready 2 pack smoked polish sausage links
  4. Make ready 1 cup water
  5. Take 2 caps of vegetable oil
  6. Take Salt, black pepper, and garlic
Instructions to make Polish Sausage and Cabbage:
  1. Cut up cabbage and dice 1/2 onion or full onion(optional). Add to a large pan with lid. Pour in 1 cup of water, 2 caps vegetable oil, and add your seasonings-salt, black pepper, and garlic. I just sprinkle it over top and if i think it needs more, after it steams a little bit, i'll add a little more. Let it steam over medium heat with lid on, stirring occasionally.
  2. In a skillet, cut up polish sausage links, and let it slightly brown. Add 1 cap of oil, to prevent sticking. I have non-stick skillets and no oil is nessesary.
  3. After polish sausage slightly browns, pour it into the large pan with the cabbage and onion.
  4. Let it continue steaming with lid on, stirring occasionally, until cabbage and onion is soft and not hard. Then turn it off, it's done. Serve it hot or let it cool a little bit.

So that is going to wrap it up for this exceptional food polish sausage and cabbage recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!