Recipe of Quick Sewai cooked in coconut milk

Sewai cooked in coconut milk
Sewai cooked in coconut milk

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, sewai cooked in coconut milk. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sewai cooked in coconut milk is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Sewai cooked in coconut milk is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have sewai cooked in coconut milk using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sewai cooked in coconut milk:
  1. Take thin sewain
  2. Take Sugar
  3. Get Whole spices:
  4. Prepare cardamom
  5. Get small stick cinnamon
  6. Make ready cloves
  7. Prepare desi ghee
  8. Get coconut scraped
  9. Get milk
  10. Prepare For garnishing: chopped dry fruits
Instructions to make Sewai cooked in coconut milk:
  1. Warm water as needed to take out milk from coconut
  2. Take 1 glass warm water add coconut squeeze with hands to take out maximum milk from the coconut - Strain and keep aside
  3. Take a pan add ghee then add whole spices finally add sewain and roast until aromat
  4. Now add coconut milk and Normal milk and let the sewain cook on low flame
  5. Once done add chopped dry fruits
  6. Serve hot - Your mouth watering sewain is ready to tickle your taste bud

So that’s going to wrap it up with this exceptional food sewai cooked in coconut milk recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!