Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, sewai cooked in coconut milk. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Sewai cooked in coconut milk is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Sewai cooked in coconut milk is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook sewai cooked in coconut milk using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sewai cooked in coconut milk:
- Prepare thin sewain
- Make ready Sugar
- Prepare Whole spices:
- Prepare cardamom
- Prepare small stick cinnamon
- Get cloves
- Get desi ghee
- Make ready coconut scraped
- Make ready milk
- Get For garnishing: chopped dry fruits
Steps to make Sewai cooked in coconut milk:
- Warm water as needed to take out milk from coconut
- Take 1 glass warm water add coconut squeeze with hands to take out maximum milk from the coconut - Strain and keep aside
- Take a pan add ghee then add whole spices finally add sewain and roast until aromat
- Now add coconut milk and Normal milk and let the sewain cook on low flame
- Once done add chopped dry fruits
- Serve hot - Your mouth watering sewain is ready to tickle your taste bud
So that’s going to wrap this up for this exceptional food sewai cooked in coconut milk recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
