Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, easy chocolate biscuit pudding. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Easy Chocolate Biscuit Pudding is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Easy Chocolate Biscuit Pudding is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook easy chocolate biscuit pudding using 7 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Easy Chocolate Biscuit Pudding:

1. Take Main Ingredients
2. Prepare 300 grams Plain or Chocolate Biscuits
3. Prepare 1 liter Fresh Milk
4. Make ready 500 grams Cooking Chocolate
5. Prepare 20 grams sugar
6. Make ready 4 cup whipping cream(Optional)
7. Make ready 1 cup Cherries(Optional)

Steps to make Easy Chocolate Biscuit Pudding:

1. Add the sugar and milk to a bowl and slowly heat it till 80 degrees Celsius.
2. Take the biscuits and put a layer of biscuits in a flat glass bowl.
3. Pour small amounts of heated milk on top of each biscuit with a small spoon.
4. Add another layer of biscuits on top of the previous one and repeat step 3.
5. Take 100 grams of chocolate and melt it using double boil technique and add some milk to it till it becomes not so thick liquid and pour it over the 2 layers of biscuits till they are covered with the liquid.
6. Add another layer of biscuits and repeat step 3.
7. Melt 150 grams of chocolate till it becomes a thick liquid add 2 table spoons of milk to it stir well and pour of the biscuit layer till it is covered.
8. Add another layer of biscuits and repeat step 3 and then repeat step 7.
9. (Optional)Finally add a thick layer of whipping cream on top and place small red cherries all over
10. Finally cover the bowl with plastic wrap and keep in the freezer fo 4 to 5 hours.
11. Before serving keep it out of freezer for 5 minutes or so and then serve.

So that’s going to wrap it up for this special food easy chocolate biscuit pudding recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!