Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, white chocolate pie. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

White Chocolate Pie is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. White Chocolate Pie is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have white chocolate pie using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make White Chocolate Pie:

1. Get 8 oz white chocolate
2. Get 20 large marshmallows
3. Make ready 1/2 cup milk
4. Get 1/2 pints whipping cream
5. Prepare 1/2 tsp vanilla
6. Get 1/2 cup toasted almonds, slivers or coarsely chopped. Can also use pecans. (optional)
7. Prepare 9 inch baked pie shell ( cooled completely ) or graham crust

Instructions to make White Chocolate Pie:

1. Over double boiler, melt chocolate and marshmallows over medium heat. Stir until all is melted and smooth.
2. Stir in milk and then cool completely.
3. Whip the whipping cream in a chilled bowl until stiff peaks form.
4. Gently fold in vanilla in whipped cream.
5. Fold gently the cooled chocolate and marshmallow mixture into the whipped cream. Fold, do not stir so the whipped cream stays fluffy.
6. Fold in almonds ( if using ) Pour mixture into baked pie shell or ready made graham crust.
7. Chill for several hours or overnight.

So that’s going to wrap this up with this exceptional food white chocolate pie recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!