Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, vegan chick pea nugget boat #healthy #themechallenge. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Vegan chick pea Nugget Boat #healthy #themechallenge is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Vegan chick pea Nugget Boat #healthy #themechallenge is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook vegan chick pea nugget boat #healthy #themechallenge using 25 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Vegan chick pea Nugget Boat #healthy
#themechallenge:
- Make ready For Nuggets
- Get 1/2 cup boiled chick pea
- Take 1/2 cup oats flour
- Prepare 1/2 cup mix of spinach and coriander leaves
- Take 2 Tbsp flaxseed meal, mix with 1/2 cup water
- Take 1 small radish grated
- Get 1 medium size green bell pepper grated
- Prepare 1 small pc of cabbage grated
- Take 2 Tbsp nutritional yeast
- Get 1/4 tsp asafetida
- Get Salt and pepper as per your taste
- Get 1/2 cup bread crumbs
- Take For masala chickpeas
- Make ready 1/2 cup boiled chickpeas
- Get 1 tsp punjabi chole masala (can get easily from any Asian supermarket)
- Take 1 tsp olive oil
- Get 1/4 tsp asafetida
- Take 1/4 tsp turmeric
- Get 1/4 tsp red chili powder
- Make ready 1/2 tsp cumin & coriander powder
- Get to taste Salt
- Make ready For plating
- Take leaves Few lettuces
- Prepare Guacamole sauce
- Prepare Tomato chutney Or choice of your sauce and dip
Steps to make Vegan chick pea Nugget Boat #healthy
#themechallenge:
- Mix everything for Nuggets except bread crumbs.
- Pulse in a food processor, just to combine everything
- Now take boat molds,, greased with olive oil and from nuggets mixture take a spoonful and press properly in the mold to give boat shape,, prepare all the molds (if you don’t have mold, you can shape it with your hand also) and bake nugget boats in oven at 170’ C for 10 to 12 minutes or until done
- For masala chickpeas,,, in a pan heat oil add asafetida, chickpeas and all the spices, mix well and keep aside, now make plating as shown and serve.
So that’s going to wrap it up with this special food vegan chick pea nugget boat #healthy #themechallenge recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

