Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, not so basic meatloaf. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Not So Basic Meatloaf is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Not So Basic Meatloaf is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have not so basic meatloaf using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Not So Basic Meatloaf:

1. Get 1 lb ground beef
2. Prepare 1 1/4 tsp salt
3. Take 1/4 tsp ground black pepper
4. Get 1 egg lightly beaten
5. Prepare 10 3/4 oz can of diced tomatoes and green chilies with juice (like Rotel)
6. Prepare 1 cup frozen chopped bell peppers and onions (thawed and drained)
7. Make ready 1/2 cup quick-cooking oats
8. Get 6 slice bacon
9. Take 1/3 cup ketchup
10. Take 2 tbsp brown sugar
11. Get 1 tbsp prepared mustard

Steps to make Not So Basic Meatloaf:

1. Preheat oven to 375°F.
2. Mix mustard, ketchup, and brown sugar in a small bowl and set aside.
3. Mix the remaining ingredients well.
4. Place meat mixture in baking dish and shape into a loaf.
5. Lay bacon slices all over the meatloaf in a single layer.
6. Take the ketchup mixture and spread all over the bacon wrapped meatloaf.
7. Bake for 1 hour or until juices run clear.

So that’s going to wrap it up with this special food not so basic meatloaf recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!