Recipe of Perfect Slow Cooker Beef (and Vegetables)

Slow Cooker Beef (and Vegetables)
Slow Cooker Beef (and Vegetables)

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, slow cooker beef (and vegetables). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Slow Cooker Beef (and Vegetables) is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Slow Cooker Beef (and Vegetables) is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook slow cooker beef (and vegetables) using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Beef (and Vegetables):
  1. Make ready 2-3 lbs beef roast
  2. Make ready 2-3 sliced carrots
  3. Prepare 2-3 sliced celery
  4. Make ready 1 tsp salt
  5. Take 1 tsp black pepper
  6. Make ready 1 tsp sage
  7. Prepare 1 tsp parsley
  8. Make ready 1 tsp rosemary
  9. Take 1 tsp basil
  10. Take 1 tsp garlic powder
  11. Take water: to cover the beef
Instructions to make Slow Cooker Beef (and Vegetables):
  1. Rub about half the seasoning on to the beef.
  2. Place the beef in the crock pot. Add the vegetables.
  3. Add the water. Add the remaining seasoning.
  4. Cook on low. (About 10 hours) Add water as needed.
  5. Enjoy as desired.

So that is going to wrap this up for this exceptional food slow cooker beef (and vegetables) recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!