Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, healthy wheat cookies. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Whole wheat flour Cookies are healthier than regular cookies. This can be enjoyed with hot cup of Tea, Coffee or just plain Milk. Spiced Whole Wheat Cookie Recipe (atta Biscuit), Healthy Sweet Potato Bars With Oatmeal Whole Wheat Cookie Crust, Raspberry Honey Lemon Curd Tart With Whole Wheat Cookie Crust. Free of any added sugar, made with nothing but wholesome ingredients, these Healthy Oatmeal Cuz these are not your ordinary oatmeal cookies!

Healthy wheat cookies is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Healthy wheat cookies is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook healthy wheat cookies using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Healthy wheat cookies:

1. Take wheat flour
2. Prepare jaggerey
3. Make ready butter
4. Prepare Cocoa powder or chocolate sauce
5. Get milk (optional)
6. Prepare baking soda
7. Make ready vanilla essence

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Steps to make Healthy wheat cookies:

1. Take butter (softened but not melted) and jaggery (powdered or cut in small pieces) in a bowl and beat them with hand beater or electric beater until soft and fluffy.
2. Then add all the dry ingredients such as wheat flour, cocoa powder, baking soda and vanilla essence as well. Sieve all dry ingredients before adding it.
3. Make a dough of the same. (If the mixture feels too dry and thick add a spoonful of milk in order to able to make a dough of the same)
4. Once the dough is made, refrigerate the same for about 10-15 minutes
5. Meanwhile preheat the oven at 180 degrees celsius for about 10 minutes.
6. Put the cookie dough mixture in a piping bag and make small cookies on a greeced baking tray. You can also take a small lemon sized dough ball and press it to form a cookie.
7. Bake the cookies for about 12-15 minutes.
8. Note that the cookies won't be hard immediately after baking them. Let the cookies cool down for about 30 to 40 minutes in a room temperature for them to be hardened and crispy.
9. Drizzle some chocolate sauce and the yummy and healthy cookies are ready to be served

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So that is going to wrap it up for this special food healthy wheat cookies recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!