Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, healthy veg sandwich. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

This veg sandwich is so delicious, sort of healthy & is devoid of sauces, chutney or cheese. This olive and veg sandwich makes an easy vegan, low-calorie lunch option to eat al-desko. Wrap up something healthy for your lunchbox. This sandwich is flavoured with lime, spring onion and spicy.

Healthy veg sandwich is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Healthy veg sandwich is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have healthy veg sandwich using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Healthy veg sandwich:

1. Get 1 tbsp shredded cabbage
2. Prepare 1 tbsp grated carrots
3. Prepare 1/2 cup finely chopped spinach
4. Make ready 1 tbsp corn kernels
5. Prepare 1/2 tsp maida
6. Take 1 tbsp milk
7. Get 1 tbsp butter
8. Make ready 1 tsp black pepper powder
9. Take to taste Salt according
10. Take 1 cube cheese
11. Make ready 1 tsp oregano and chilli flakes
12. Take 3 slices brown or white bread

This sandwich will teach you the tastiest way to serve crispy cauliflower steaks, on ciabatta bread slathered with paprika-spiked romesco sauce. (via Delish Knowledge). Vegetarian sandwiches don't have to be limited to PB&J or grilled cheese! You can grab a bite as you rush to work or an urgent meeting. Who says a sandwich has to be packed with cold cuts?

Steps to make Healthy veg sandwich:

1. Heat 1/2 tsp butter. Saute the cabbage and grated carrots for a minute. Add salt and black pepper powder according to taste. Keep the mixture aside.
2. Wash the spinach leaves thoroughly.Heat 1 tsp butter and saute the spinach leaves. Add the corn kernels. Add half tsp maida and mix. Add 1 tbsp milk and mix properly. Add salt, black pepper powder, oregano and chilli flakes. Mix well and keep aside.
3. Take 3 slices of brown or white bread. Apply butter on two and green chutney (spinach mixture) on one. Spread cabbage mixture on the green chutney bread. Spread carrots on the buttered bread. Grate cheese cube and sprinkle on both.
4. Arrange the bread on top of another and cover with the third one. Apply butter on top as well as below on the lowest slice. Place it in grill. Grill till brown.
5. Take it out and cut diagonally into 4 pieces. Serve with sauce and chutney

You can grab a bite as you rush to work or an urgent meeting. Who says a sandwich has to be packed with cold cuts? Skip the meat (as well as the fat and These easy recipes—vegetarian twists on classics plus some fresh new favorites—will keep you satisfied all. This is another easy & healthy veg grilled sandwich recipe that can be made for a quick breakfast and Grilling the veg sandwich makes the bread slices golden crisp and many people like it that way. Try these simple veg sandwich recipes which are healthy for kids and protein packed.

So that’s going to wrap it up with this special food healthy veg sandwich recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!