
Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, salmon and asparagus foil. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Salmon and Asparagus Foil is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Salmon and Asparagus Foil is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook salmon and asparagus foil using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Salmon and Asparagus Foil:
- Make ready Salmon with skin (my preference)
- Get Lemon dill butter sauce
- Take 2 lemons
- Prepare Fresh dill and parsley
- Get Minced garlic
- Prepare Olive oil
- Prepare Tomato
- Get Asparagus
Instructions to make Salmon and Asparagus Foil:
- Preseason salmon and heat oven to 375….
- Trim ends of asparagus spears
- Cut and divide salmon in equal parts
- Place sheet of aluminum foil on table and drizzle with olive oil and minced garlic
- Now put one salmon slice and few asparagus together topped with a little lemon butter sauce ( or just butter if don't have) I also squeeze fresh lemon juice on top of salmon
- Now add minced garlic sliced lemon and a sliced tomato on top followed with lemon butter dill sauce and sprinkle with salt pepper and garlic
- Wrap each one in foil and place in oven for 20/30 minutes
- (If don't have use butter)
- Voila!!!🍴😋
So that is going to wrap it up with this special food salmon and asparagus foil recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!