Easiest Way to Prepare Homemade Chicken and vegetable skewers with tzatziki sauce

Chicken and vegetable skewers with tzatziki sauce
Chicken and vegetable skewers with tzatziki sauce

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken and vegetable skewers with tzatziki sauce. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Chicken and vegetable skewers with tzatziki sauce is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Chicken and vegetable skewers with tzatziki sauce is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have chicken and vegetable skewers with tzatziki sauce using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken and vegetable skewers with tzatziki sauce:
  1. Make ready 2 chicken breasts
  2. Prepare Par boiled chopped potatoes, cooled
  3. Take Chopped pepper
  4. Take to taste Salt
  5. Get Drizzle of olive oil
  6. Make ready Sauce:
  7. Take Tub Greek yoghurt
  8. Take About quarter of a cucumber
  9. Get 1-2 cloves garlic, depends on your taste
  10. Prepare Touch dill
Instructions to make Chicken and vegetable skewers with tzatziki sauce:
  1. Soak kebab sticks in water for a min or two, so they don't burn when you cook them. Make up your skewers, add salt and drizzle with oil. You can grill them, fry them or cook them in the oven. I cooked them in the oven for about 20-25 at 200
  2. Meanwhile, make your sauce. Remove seeds from cucumber, otherwise the sauce us watery. Put in a mini chopper or food processor. Add garlic, dill and yoghurt. Whizz up until you have a smooth sauce
  3. Look how yummy!
  4. Plate up and enjoy :)

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