Step-by-Step Guide to Prepare Homemade Salmon Mouse with the Thermomix

Salmon Mouse with the Thermomix
Salmon Mouse with the Thermomix

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, salmon mouse with the thermomix. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Salmon Mouse with the Thermomix is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Salmon Mouse with the Thermomix is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have salmon mouse with the thermomix using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Salmon Mouse with the Thermomix:
  1. Prepare cooked whole prawns
  2. Take smoked salmon
  3. Make ready double cream
  4. Get cooked prawns
  5. Make ready oil
  6. Get salt and pepper
  7. Take roe to decorate
Instructions to make Salmon Mouse with the Thermomix:
  1. Chop the frozen prawns together with the salmon, 10 seconds at speed 3. Scrape the sides of the bowl, add the cream seasoning to taste and program 15 minutes, temperature 90ºC and speed 1. - - When this finishes program speed 5 without time and add the oil Slowly through the hole of the lid. Once incorporated, place the butterfly on the blades and program 1 minute at speed 1
  2. Fill the cups with the salmon mousse and garnish with salmon roe, or to give it a touch of colour with black roe and a tail of prawn

So that’s going to wrap it up for this special food salmon mouse with the thermomix recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!