Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, salmon mouse with the thermomix. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Salmon Mouse with the Thermomix is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Salmon Mouse with the Thermomix is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook salmon mouse with the thermomix using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Salmon Mouse with the Thermomix:

1. Take 10 cooked whole prawns
2. Make ready 250 gr smoked salmon
3. Prepare 100 gr double cream
4. Prepare 100 gr cooked prawns
5. Take 100 gr oil
6. Get salt and pepper
7. Take roe to decorate

Instructions to make Salmon Mouse with the Thermomix:

1. Chop the frozen prawns together with the salmon, 10 seconds at speed 3. Scrape the sides of the bowl, add the cream seasoning to taste and program 15 minutes, temperature 90ºC and speed 1. - - When this finishes program speed 5 without time and add the oil Slowly through the hole of the lid. Once incorporated, place the butterfly on the blades and program 1 minute at speed 1
2. Fill the cups with the salmon mousse and garnish with salmon roe, or to give it a touch of colour with black roe and a tail of prawn

So that is going to wrap it up for this exceptional food salmon mouse with the thermomix recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!