Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, lemon zest salmon & asparagus. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Lemon Zest Salmon & Asparagus is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Lemon Zest Salmon & Asparagus is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook lemon zest salmon & asparagus using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Lemon Zest Salmon & Asparagus:

1. Prepare 4 pieces Salmon
2. Prepare 1 bunch Asparagus
3. Take 4 cloves garlic
4. Prepare to taste Salt and pepper
5. Take Olive oil (drizzled)
6. Make ready 1 lemon

Instructions to make Lemon Zest Salmon & Asparagus:

1. Preheat the oven to 425°F
2. Place fresh or frozen salmon, garlic cloves, and fresh asparagus on a baking sheet. Season lightly with salt and pepper, zest of one lemon (more on the dry side), and drizzle with olive oil.
3. After zesting lemon, cut in half and add to the baking sheet.
4. Bake for 20 minutes!!
5. Enjoy!

So that’s going to wrap it up with this special food lemon zest salmon & asparagus recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!