Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, pasta with roasted cauliflower, spinach and prosciutto. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Pasta with roasted cauliflower, spinach and prosciutto is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Pasta with roasted cauliflower, spinach and prosciutto is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook pasta with roasted cauliflower, spinach and prosciutto using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Pasta with roasted cauliflower, spinach and prosciutto:

1. Prepare 1 medium cauliflower
2. Prepare 1 (16 oz.) bag of spinach or fresh spinach
3. Make ready 4 slices Prosciutto
4. Prepare 16 oz Oreichette pasta
5. Take 1/3 cup Parmigiana Reggiano cheese
6. Make ready Salt
7. Prepare Pepper
8. Make ready Pepper flakes
9. Take 4 cloves Garlic chopped
10. Get 4 tbs Olive oil

Steps to make Pasta with roasted cauliflower, spinach and prosciutto:

1. Preheat oven to 375 degrees. Then cut cauliflower into florets and place on baking sheet with 2 tbs olive oil and roast in oven for 20 min until golden brown, toss so they don't stick. Boil pot of water on stove for pasta. Add pasta and cook according to directions, then set aside after draining. In a large skillet add other 2 tbs. olive oil and saute garlic and prosciutto until golden brown. Then add roasted cauliflower florets to skillet. Add spinach last, do not overcook spinach.
2. Add pasta to pan and mix all together. Add salt and pepper and pepper flakes to taste. Add parmesan cheese. Serve immediately with crusty Italian bread.

So that is going to wrap it up with this exceptional food pasta with roasted cauliflower, spinach and prosciutto recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!