
Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, bulgarian yogurt soup (tarator). It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Bulgarian Yogurt Soup (Tarator) is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Bulgarian Yogurt Soup (Tarator) is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have bulgarian yogurt soup (tarator) using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Bulgarian Yogurt Soup (Tarator):
- Prepare 500 grams Natural Yogurt
- Make ready 1 Cucumber
- Take 1/2 bunch Dill
- Make ready 4 clove Garlic
- Prepare 1 1/2 tbsp Olive or sunflower oil
- Take 1 cup Cold water
- Prepare Salt
Steps to make Bulgarian Yogurt Soup (Tarator):
- Peel the cucumber and grate it into a large bowl.Peel and crush the garlic cloves in the bowl. Chop the dill and add to the bowl as well. Season with the olive oil and salt to taste.
- Shake the pot of yogurt before opening it as you are making a cocktail out of it and pour it into the bowl.
- Stir the mixture well with a fork.
- Stir in the cup of cold water until mixed and refrigerate for about 15 to 20 min.
- Enjoy! :)
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