Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, sausage and rice casserole. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Sausage and Rice Casserole is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Sausage and Rice Casserole is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have sausage and rice casserole using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Sausage and Rice Casserole:

1. Take ground sausage
2. Get uncooked rice
3. Take shredded cheddar cheese
4. Prepare cream of mushroom
5. Take or 8 oz. fresh mushrooms

Instructions to make Sausage and Rice Casserole:

1. Cook rice per directions
2. Brown sausage with mushrooms
3. Mix ½ of cheese and cream of mushroom over low heat until cheese is melted
4. Mix cooked sausage with soup
5. Stir in cooked rice
6. Pour into casserole dish and cover with remaining cheese
7. Cook @350 for 20 minutes

So that’s going to wrap it up for this exceptional food sausage and rice casserole recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!