Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, desi chicken masala. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Desi Chicken masala is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Desi Chicken masala is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook desi chicken masala using 23 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Desi Chicken masala:

1. Get 1 kg chicken
2. Get 400 gm onion cut in fine slice
3. Make ready 200 gm tomato chopped
4. Get 1 tbsp Ginger garlic paste
5. Take 1 tbsp hot red chilli powder
6. Get 1b tbsp kashmiri chilli powder
7. Get 1/2 tsp haldi powder
8. Get 1 tbsp Coriander powder
9. Take 1/2 tsp garam masala powder
10. Make ready 1 tbsp chicken marsala powder
11. Take to taste Salt
12. Take 2 tbsp mustard oil
13. Prepare 3 tbsp desi ghee
14. Get 1/2 lemon juice
15. Take 2 tbls curd
16. Get 1 tsp Dry fenugreek
17. Prepare as required Water
18. Prepare As required Chopped Coriander for garnish
19. Take 1/2 tsp cumini seed
20. Prepare 10 black pepper
21. Get 2 tbsp red chilli
22. Make ready 1 bay leave
23. Get 1/2 tsp all whole spice

Instructions to make Desi Chicken masala:

1. Take a bowl add chicken clean it and marinat it with curd, lemon juice, Ginger garlic paste, keep aside for 15 min
2. Take a pan pour mustard oil in it and heat it proper now add our marinated chicken in high flame and saute it both side when chicken turn Golden now off the flame
3. Take another pan heat it and pour Desi into it heat the ghee then add all whole garam masala like jeera, kaali mirch, red chilli, dalchini, black cardimam, bay leaves saute for 10sec now add slice onion into it and saute till onion turn Golden, in medium flame now add all dry masala in it and add 1cup water to proper cooked dry ingredients
4. It take 10 to 15min when masala turn little red and olil separated now add chopped tomato and cooked all together till oil separated now add our roasted chicken in the masala add salt to taste,add little water and cover it
5. Now add water as required,add little fenugreek, kashmiri chilli powder and 1teasp of ghee mix it well and cover for 10 min in low flame
6. Desi chicken is ready to serve now garnish with and serve with roti rice

So that’s going to wrap this up for this special food desi chicken masala recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!