
Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, quick red sauce pasta. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Quick red sauce pasta is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Quick red sauce pasta is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have quick red sauce pasta using 16 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Quick red sauce pasta:
- Make ready 1/2 bowl shell pasta
- Take 1 tbsp butter
- Take 1 tsp oil
- Get 1/2 onion chopped into long slices
- Make ready 1/4 red bell pepper chopped into thick julienne
- Prepare 1/4 yellow bell pepper chopped into thick julienne
- Get 1/4 green bell pepper chopped into thick julienne
- Prepare 2 tbsp pasta sauce
- Take 2 tbsp mayonnaise
- Take 2 tbsp cheese spread
- Take 2 tbsp tomato ketchup
- Get 1/4 cup milk
- Get 1/2 tbsp chilli flakes
- Make ready 1/2 tbsp mixed herbs
- Get to taste Salt
- Prepare 3-4 tbsp chopped spring onion's green part
Instructions to make Quick red sauce pasta:
- Boil the pasta as per instructions on the pack.
- In a pan add butter and oil and heat it.
- Add the onions and cook till pinkish.
- Now add all the three coloured bell peppers and cook for some time.
- Now add pasta sauce, mayonnaise, milk and cheese spread to it and mix well.
- Add chilli flakes, mixed herbs and salt to the pan.
- Cook for 1-2 minutes and add pasta to it.
- Cover and cook for 3-5 minutes.
- Add chopped spring onions and serve hot.
So that is going to wrap it up with this exceptional food quick red sauce pasta recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!