Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, simple memorial day pineapple upside down cake in a cast iron sk. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Simple Memorial Day pineapple upside down cake in a cast iron sk is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Simple Memorial Day pineapple upside down cake in a cast iron sk is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have simple memorial day pineapple upside down cake in a cast iron sk using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Simple Memorial Day pineapple upside down cake in a cast iron sk:

1. Make ready ◆◆◆◆◆ Topping ◆◆◆◆◆
2. Take 1 cup packed brown sugar
3. Take 20 ounces pineapples sliced
4. Make ready 2/3 cup maraschino cherries
5. Take 1 stick butter
6. Take ◆◆◆◆◆ Cake ◆◆◆◆◆
7. Get 16-1/2 ounce yellow cake mix
8. Take 4 large eggs
9. Prepare 3.4 ounces vanilla pudding mix
10. Make ready 1 cup water
11. Get 1/2 cup vegetable oil

Instructions to make Simple Memorial Day pineapple upside down cake in a cast iron sk:

1. Preheat oven 350° Fahrenheit
2. In a cast iron skillet melt butter. Add brown sugar and spread even in skillet
3. Add pineapple
4. Add cherries
5. Mix oil, eggs, cake mix, pudding mix, and water. Spread evenly over the pineapples and cherries. Put into oven for 50 minutes.
6. Let cool 10 minutes. Put on a plate and turn over. Cut and serve I hope you enjoy!

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