Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, shrimp and zucchini stir fried in milk and miso. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Shrimp and Zucchini Stir Fried In Milk And Miso is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Shrimp and Zucchini Stir Fried In Milk And Miso is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook shrimp and zucchini stir fried in milk and miso using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Shrimp and Zucchini Stir Fried In Milk And Miso:

1. Take 10 Shrimp
2. Take 1 Zucchini
3. Make ready 1 tbsp Sake
4. Make ready 1 tbsp Miso
5. Make ready 3 tbsp Milk
6. Get 1 Salt and pepper
7. Make ready 1 Vegetable oil
8. Take To prep the shrimp:
9. Make ready 1 tbsp Sake
10. Take 1 tbsp Katakuriko

Instructions to make Shrimp and Zucchini Stir Fried In Milk And Miso:

1. Cut off the zucchini ends and slice to 7 to 8 mm thick rounds.
2. Peel the shrimp and de-vein if needed. Mix the prepping ingredients, then rinse off.
3. Heat oil in a pan and stir fry the shrimp over medium-high heat.
4. When the shrimp changes color, add the zucchini immediately, and stir fry until the oil has well coated the shrimp and zucchini.
5. Mix the sake and milk together and dissolve the miso. Pour into the frying pan. Taste, and adjust with salt and pepper.
6. Turn up the heat and stir fry to coat the ingredients with the sauce and to evaporate the excess liquid.
7. Transfer to a serving plate.

So that’s going to wrap it up with this exceptional food shrimp and zucchini stir fried in milk and miso recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!