How to Prepare Speedy Chicken Marsala over Pasta

Chicken Marsala over Pasta
Chicken Marsala over Pasta

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chicken marsala over pasta. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken Marsala over Pasta is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Chicken Marsala over Pasta is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken marsala over pasta using 12 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Marsala over Pasta:
  1. Make ready 2 lb Split Chicken Breast (Pounded Thin)
  2. Prepare 2 cup Sliced Baby Bella Mushrooms
  3. Get 3 tbsp Flour (Separated)
  4. Prepare 16 oz Marsala Wine
  5. Get 1 Sliced Onion
  6. Get 1 Garlic Clove Minced
  7. Make ready 1 Parmesean Cheese
  8. Get 2 tbsp Butter
  9. Take 1 Italian Seasoning
  10. Prepare 1 box Thin Speghetti
  11. Make ready 1 Extra Virgin Olive Oil
  12. Get 1 quart Chicken Stock
Steps to make Chicken Marsala over Pasta:
  1. Season Chicken Breast with Italian Seasoning
  2. Lightly coat chicken breast in 1 cup of flour
  3. Preheat frying pan with Olive Oil
  4. Pan Fry Chicken Breast in EVOO until light brown
  5. Once done remove chicken from pan and set aside on papertowels to remove any access oil
  6. Add butter to the pan with the chicken drippings along with onions and mushrooms
  7. Once Onions are translucent about 2 minutes add minced garlic
  8. Add 2 Tablespoons of flour to coat the onions and mushrooms and stir for another minute
  9. Add Marsala Wine
  10. Once mixture starts to thicken slowly add chicken stock while constantly stirring
  11. Bring to a boil and stir for another 3 minutes
  12. Add Chicken back to the sauce
  13. Reduce heat and let sauce thinken
  14. Boil Pasta for about 5 minutes or Al Dente

So that’s going to wrap it up for this exceptional food chicken marsala over pasta recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!