Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, potato and cottage cheese chapati parcel. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Potato and Cottage Cheese Chapati Parcel is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Potato and Cottage Cheese Chapati Parcel is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook potato and cottage cheese chapati parcel using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Potato and Cottage Cheese Chapati Parcel:

1. Get 1 potato boiled and mashed
2. Take 4 Tbsp wheat flour for Chapati
3. Make ready 1/4 cup paneer grated
4. Prepare 3 Tbsp yellow and green capsicum chopped fine
5. Prepare 1/2 tsp Ajwain(carom seeds)
6. Prepare 1/2 tsp turmeric powder
7. Prepare 1/2 tsp red chilli powder
8. Make ready 3 Tbsp oil
9. Take to taste Salt
10. Make ready As needed Butter to fry the Chapati
11. Take For yoghurt dressing
12. Get 4 Tbsp Cajun seasoning
13. Make ready 1/4 cup hung yoghurt

Steps to make Potato and Cottage Cheese Chapati Parcel:

1. Wash a potato and boil, cool, peel and mash. Set aside, Grate the paneer and set aside. Chop the capsicums and set aside
2. In a wok heat oil and add turmeric powder, red chilli powder and ajwain. When splutters add capsicums and stir for 1-2 mins. Add salt. Stir and set aside
3. In a bowl add wheat flour and with salt and water make a dough to make a Chapati. Rest for 5 mins. Roll with a rolling pin to make a Chapati. In a tawa heat and roast the Chapati. Set aside
4. On the Chapati smear the mashed potato well. Add the cooked vegetables and top it with grated paneer. Fold into half.
5. On the Tawa heat butter and fry the Chapati parcel until golden in colour. Set aside. Cut into wedges.
6. Plate it and enjoy with Cajun dressing in yoghurt

So that is going to wrap this up for this exceptional food potato and cottage cheese chapati parcel recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!