Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, beef casserole 8. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Beef Casserole 8 is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Beef Casserole 8 is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have beef casserole 8 using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Beef Casserole 8:
- Get Ground beef
- Prepare ground black pepper
- Prepare salt
- Take granulated garlic powder
- Take ground sirloin
- Make ready Casserole
- Prepare crushed butter crackers
- Take potato chips medium crushed
- Take beef broth
- Prepare large onion chopped
- Prepare Topping
- Prepare medium crushed butter crackers
Instructions to make Beef Casserole 8:
- Preheat the oven to 425° Fahrenheit
- Crush the crackers medium, set aside. Crush the potato chips medium, set aside. Crush the butter crackers fine, set aside.
- Brown the ground sirloin with the spices and onion. If more then a 1/3 cup of juices form, then drain the beef.
- Mix the fine crushed crackers, the 2 cups chips ground sirloin, and beef broth.
- Put into an oven safe skillet that's been heated and sprayed with nonstick spray. Press it in.
- Sprinkle medium cracker crumbs on top bake in the oven for about 30-40 minutes
- Serve I hope you enjoy!!
So that’s going to wrap this up for this special food beef casserole 8 recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

