Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, pink salmon shots. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Pink Salmon Shots is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Pink Salmon Shots is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook pink salmon shots using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Pink Salmon Shots:

1. Get ——Salmon Salad ————
2. Prepare 5 ounces canned Pink Salmon
3. Prepare 1 tablespoon sweet pickle cubes
4. Get 2 tablespoons mayonnaise
5. Take 1 pinch salt
6. Prepare 1 teaspoon dill weed
7. Make ready to taste smoked paprika
8. Get 1 large egg boiled
9. Prepare 1/2 teaspoon fennel seed optional
10. Make ready —-shot glasses———-
11. Take 1 large English Cucumber

Steps to make Pink Salmon Shots:

1. Drain the salmon and set aside
2. Slice the Cucumbers about 1 to 1-1/2 inch pieces and hollow out most of the seeds leaving the bottom solid
3. To the salmon add mayonnaise, dill weed, sweet cubes, and salt
4. Smash the boiled egg finely I used a fork.
5. Mix all the salad ingredients.
6. Spoon the salad into the Cucumber shot glasses. Sprinkle with paprika and a bit of dill weed. Serve I hope you enjoy.
7. Be careful of how much smoked paprika you use. It will overwhelm the flavors.

So that’s going to wrap it up for this special food pink salmon shots recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!