Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chicken marsala. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chicken Marsala is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Chicken Marsala is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have chicken marsala using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Marsala:

1. Make ready 1/4 cup all-purpose flour
2. Take 1/2 tsp Salt
3. Make ready 1/2 tsp dried oregano
4. Make ready 1/4 tsp ground black pepper
5. Take 4 tbsp butter
6. Make ready 4 skinless, boneless chicken breast halves, pounded 1/4 inch thick.
7. Prepare 4 tbsp olive oil
8. Get 1 cup sliced mushrooms
9. Get 1/2 cup marsala wine
10. Take 1/4 cup cooking sherry.

Instructions to make Chicken Marsala:

1. In a shallow dish or bowl, mix together the flour, salt, oregano, and pepper. Coat chicken pieces in flour mixture.
2. In a large skillet, melt butter in oil over medium heat. Place chicken in the pan and lightly brown. Turn over chicken pieces and add mushrooms. Pour in wine and sherry. cover skillet; simmer chicken 10 minutes turning once, until no longer pink and jucies run clear.

So that’s going to wrap this up for this exceptional food chicken marsala recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!