Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, perfect fermentation - homemade tea yeast. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Perfect Fermentation - Homemade Tea Yeast is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Perfect Fermentation - Homemade Tea Yeast is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook perfect fermentation - homemade tea yeast using 4 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Perfect Fermentation - Homemade Tea Yeast:

1. Make ready 20 grams Tea (or flavored tea)
2. Take 500 ml Water (tap or filtered
3. Get 200 grams Whole wheat flour (or bread flour)
4. Prepare 1 tbsp Honey

Steps to make Perfect Fermentation - Homemade Tea Yeast:

1. Boil the bottle or place into hot water to sterilize it.
2. Add the tea, water, and honey. Tea doesn't have much sugar, so we are adding honey to feed the yeast.
3. Shake the bottle several times a day, and open it once a day to refresh the air.
4. Once it starts to fizz it's done. It usually takes 2~3 days, but If you drop in a bit of raisin yeast, then it will be done in 24 hours in the summer.
5. Strain the liquid, and make the sponge. Mix together 100 ml of the yeast liquid and 100 g of whole wheat flour. Mix it up with chopsticks.
6. After step 5 has doubled in size, add in another 100ml of the yeast liquid and 100 g of whole wheat flour.
7. This time it's tripled in size. Store the remaining liquid yeast in the vegetable compartment in the fridge. Place the sponge into the fridge as well. It overflowed the next day when I removed the lid. It is an extremely strong yeast.
8. The tea yeast has risen the bread up nicely. This is gouda cheese bread! Its springy texture and crispy outside is addicting ♪♪.
9. This is raisin and walnut bread.
10. This is a grilled zucchini, ham and egg sandwich.

So that is going to wrap this up for this exceptional food perfect fermentation - homemade tea yeast recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!