Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, missal pav with cinnamon ginger tea. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Missal Pav with Cinnamon Ginger Tea is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Missal Pav with Cinnamon Ginger Tea is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook missal pav with cinnamon ginger tea using 19 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Missal Pav with Cinnamon Ginger Tea:

1. Prepare For Missal Pav
2. Take 1 cup Moth beans
3. Get 1/2 Cup black channa
4. Get 2 finely chopped onions
5. Take 2 finely chopped tomatoes
6. Get 1 piece ginger
7. Prepare I spoon of tamarind pulp
8. Get 2 tsp Jaggery
9. Take 1 tsp Coriander powder
10. Get 1 tsp Kashmiri red chilli powder
11. Get leaves Coriander
12. Prepare Lemon 1 quarter
13. Prepare as needed Farsan
14. Take 2-3 Pav
15. Prepare 1 Small piece of ginger
16. Get For Detox Tea
17. Take 1 small piece of lemon
18. Make ready 1 pinch Cinnamon powder
19. Take 1 tsp Honey

Instructions to make Missal Pav with Cinnamon Ginger Tea:

1. For Missal: Soak matki and kaala Chanaovernight
2. Boil it adding salt
3. In a Kadhai, heat oil add mustard seed and cumin whole..let it to crackle
4. Then add finely chopped onions. Saute it
5. Next add grated ginger and then finely chopped tomatoes
6. Let it to mix properly..then add spices (coriander powder, kashmiri chilli powder, turmeric, salt)
7. Add tamarind pulp and jaggery.
8. When masala is done add boiled chanaand matki..mix it and cover the lid adding water.
9. Meanwhile heat pav adding butter in both the sides..
10. Place pav in a plate and in bowl take missal topping with farsan, coriander leaves, chopped onions and lemon
11. For Detox Tea: boil 2 cups of water with 1 piece of ginger
12. When it ll b boiled, pour it into a cup..Add honey, cinnamon powder and lemon..Have it😊

So that’s going to wrap this up with this exceptional food missal pav with cinnamon ginger tea recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!