Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, methi aloo. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Methi aloo is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Methi aloo is something which I’ve loved my entire life.

Aloo methi recipe With video and step by step photos - potatoes with fenugreek leaves made in North Indian style. This delicious Punjabi aloo methi recipe is made with minimal ingredients and a family. - Aloo Methi Aloo Methi is an everyday recipe. easy, tasty and awesome. Yet, every time you taste it, it feels exotic, with the softness of potatoes and the pleasing bitterness of methi. Aloo methi recipe - easy recipe of fenugreek leaves and potatoes sauteed in garlic & spices.

To get started with this recipe, we have to first prepare a few ingredients. You can cook methi aloo using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Methi aloo:

1. Prepare 1/2 ke. g methi (clean, wash, finally chopped)
2. Take 6,7 potato (clean, wash, cube, cut)
3. Make ready 2,3 red chilli
4. Take 9,10 garlic (finally chopped)
5. Prepare In pinch hing
6. Get To taste salt
7. Make ready 1 green chilli (finally chopped)
8. Prepare 1 spoon musterd oil

Aloo Methi is a delicious dish made with potatoes, fenugreek leaves, and a combination of spices. Fenugreek is a green leafy vegetable with a unique taste that is packed with nutrients. Aloo methi recipe -How to makeAloo Methi, Learn the recipeAloo Methi by vahchef. For all recipes, Sukka Aloo methi dry curry, a Indian vegetarian Simple side dish for chapthi and roti. aloo methi is an everyday Punjabi sabzi. easy, tasty and awesome.

Instructions to make Methi aloo:

1. Take a kadhai, add oil and garlic, chilli, hing and burn it.
2. Add methi, allu, salt and cover the kadiea 15 minutes.
3. After 15 minutes burn and soak extra water.
4. Now, ready to eat with chapatti.

Aloo methi recipe -How to makeAloo Methi, Learn the recipeAloo Methi by vahchef. For all recipes, Sukka Aloo methi dry curry, a Indian vegetarian Simple side dish for chapthi and roti. aloo methi is an everyday Punjabi sabzi. easy, tasty and awesome. Yet, every time you taste it, potatoes Aside from aloo methi try other sabzi combos with methi like Methi Palak Paneer Subzi. See more ideas about Methi recipes, Aloo methi recipe, Aloo methi. Aloo methi recipe with step-by-step pictures.

So that’s going to wrap this up with this special food methi aloo recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!