Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, hummingbird cake with cream cheese frosting. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Hummingbird Cake with Cream Cheese Frosting is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Hummingbird Cake with Cream Cheese Frosting is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have hummingbird cake with cream cheese frosting using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Hummingbird Cake with Cream Cheese Frosting:

1. Get 3 cups all-purpose flour
2. Get 1 tsp baking soda
3. Prepare 1/2 tsp salt
4. Get 2 cups sugar
5. Take 1 tsp ground cinnamon
6. Make ready 3 eggs, beaten
7. Make ready 3/4 cup vegetable oil
8. Take 1 1/2 tsp vanilla extract
9. Take 8 oz canned crushed pineapple, undrained
10. Take 1 cup chopped pecans
11. Take 1 3/4 cup mashed bananas
12. Get 1/2 cup chopped pecans
13. Take 1/2 cup butter or margarine, softened
14. Get 8 oz cream cheese, softened
15. Take 16 oz powdered sugar
16. Make ready 1 tsp vanilla extract

Instructions to make Hummingbird Cake with Cream Cheese Frosting:

1. Combine first 5 ingredients in large bowl. Add eggs & oil. Stir until dry ingredients are moistened. Do not beat. Stir in vanilla, pineapple, 1 cup pecans, & bananas.
2. Pour into greased 13x9 pan. Bake in 350 degrees oven for 38 minutes or until toothpick inserted in center comes out clean. Can put in 3 greased & floured 9 inch cake pans, but only bake for 23-28 minutes.
3. Let cool completely before frosting.
4. For frosting: cream butter & cream cheese together. Gradually add powdered sugar. Beat until light & fluffy. Stir in vanilla. Spread over top of cake. If doing layers, spread between layers, up sides, & over top.
5. Sprinkle top with 1/2 cup chopped pecans.

So that’s going to wrap it up for this special food hummingbird cake with cream cheese frosting recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!