Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, bajra (pearl millet) aata & oats smoothy. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Bajra (pearl millet) aata & Oats smoothy is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Bajra (pearl millet) aata & Oats smoothy is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have bajra (pearl millet) aata & oats smoothy using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Bajra (pearl millet) aata & Oats smoothy:

1. Get bajra aata
2. Take seed less dates
3. Take ripe banana
4. Get green cardamom
5. Take soaked and peeled almonds
6. Prepare Grated jaggery
7. Get Curd
8. Take Desi ghee or butter
9. Get soaked and deseed munakka (Large raisin)
10. Make ready oats powder

Steps to make Bajra (pearl millet) aata & Oats smoothy:

1. Heat ghee/ butter in a pan and fry bajra aata and oats powder till aroma comes
2. Add jaggery and half cup water
3. Cook till wet halwa like consistency comes, cool
4. In a blender add this halwa and all the ingredients and churn
5. Healthy yummy smoothy is ready
6. You can also add strawberries, blue berries, cheeku etc

So that’s going to wrap it up with this special food bajra (pearl millet) aata & oats smoothy recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!