Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, panko breaded parmesan chicken strips. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Panko breaded parmesan chicken strips is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Panko breaded parmesan chicken strips is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have panko breaded parmesan chicken strips using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Panko breaded parmesan chicken strips:

1. Make ready 2 lb boneless skinless chicken breasts cut to strips
2. Get 6 eggs scrambled in a bowl
3. Make ready 1 box panko crumbs
4. Take 2 cup parmesan cheese
5. Get 1 salt and pepper to taste
6. Make ready 1/4 cup rosemary
7. Prepare 1/4 cup basil
8. Get 1 tbsp ground sage

Instructions to make Panko breaded parmesan chicken strips:

1. Mix parmesan, panko crumbs, and spices in a separate bowl
2. Dip chicken strips in egg and transfer into breading mix dipping and patting to get good coverage
3. Deep fry at 390°F for 5- 6 minutes for every 3-4 strips.
4. Transfer to a plate with paper towels to soak the grease. Add salt to taste once dry.
5. Serve with honey mustard and white country gravy

So that is going to wrap it up for this special food panko breaded parmesan chicken strips recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!