Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, panko parmesan crusted chicken. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Panko Parmesan Crusted Chicken is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Panko Parmesan Crusted Chicken is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook panko parmesan crusted chicken using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Panko Parmesan Crusted Chicken:

1. Get thinly sliced chicken breasts
2. Make ready salt and pepper
3. Prepare seasoned panko
4. Make ready seasoned regular bread crumbs
5. Get parmesan
6. Get egg
7. Make ready buttermilk
8. Take oil for frying

Instructions to make Panko Parmesan Crusted Chicken:

1. In shallow dish, blend together the egg and buttermilk until well mixed. This will be thick. Set aside.
2. In another shallow dish mix together bread crumbs, panko & Parmesan.
3. Salt and pepper both sides of chicken. Dip chicken in egg mixture and then in panko mix and pat to make stick.
4. Brown in 1" of canola oil over medium heat until crust is golden brown and chicken is done. Place in glass dish lined with paper towels in warm oven until all are cooked.
5. Serve with my cilantro cream sauce, my Spanish rice, and refried beans. - - https://cookpad.com/us/recipes/343680-cilantro-cream-sauce

So that’s going to wrap it up with this special food panko parmesan crusted chicken recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!