Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, panko parmesan crusted chicken. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Panko Parmesan Crusted Chicken is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Panko Parmesan Crusted Chicken is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have panko parmesan crusted chicken using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Panko Parmesan Crusted Chicken:

1. Prepare Boneless Chicken Breast
2. Prepare Panko Bread Crumbs
3. Make ready Flour
4. Take Garlic Powder
5. Get Sea Salt
6. Prepare Ground Black Pepper
7. Make ready Mayonnaise
8. Get Paprika
9. Prepare Shredded Parmesan Cheese

Instructions to make Panko Parmesan Crusted Chicken:

1. Combine mayonnaise and paprika. Stir and set aside.
2. Combine Panko, garlic powder, salt, pepper, Parmesan cheese, and flour into a small mixing bowl.
3. Pre-heat oven at 375°
4. Line 9x13 baking dish with aluminum foil.
5. Coat each chicken breast with a light to medium coat of the mayo mixture and then roll in Panko mixture.
6. Arrange in the prepared baking dish with a little space between each piece of chicken.
7. Bake uncovered for about 30-40 minutes or until the chicken is no longer pink and the juices run clear.

So that is going to wrap this up with this special food panko parmesan crusted chicken recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!