Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, spicy schezwaan momos. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Spicy Schezwaan momos is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Spicy Schezwaan momos is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook spicy schezwaan momos using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Schezwaan momos:
- Make ready As required veg or non-veg momos
- Take 1 chopped green chilli
- Prepare As required Oil
- Prepare To taste Salt
- Make ready 4 cloves chopped garlic
- Get 2 teaspoon schezwaan sauce
- Make ready 1 teaspoon red paprika
- Get 1 tablespoon tomato sauce
- Make ready 2 teaspoon cornflour
- Take As required Chopped coriander for garnishing
Instructions to make Spicy Schezwaan momos:
- In a pan warm some oil. Now, add garlic and green chilli. Now, in a bowl add schezwaan sauce and water and mix. Now, in the pan add 1/2 teaspoon salt and paprika now cook for 3-4 minutes. Now, in a bowl add cornflour and 1 tablespoon water and mix.
- Now, add the cornflour mixture in the pan and cook until it becomes a thick gravy. Cook it fir 2-3 minutes add all the momo pieces. Now, close the pan with a lid. Now, turn off the flame. Garnish it with coriander leaves and serve hot.
So that is going to wrap it up for this exceptional food spicy schezwaan momos recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
