Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, low-carb biscuits and gravy. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Low-carb Biscuits and Gravy is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Low-carb Biscuits and Gravy is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have low-carb biscuits and gravy using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Low-carb Biscuits and Gravy:

1. Take Gravy
2. Get ground beef 85/15
3. Make ready xanthan gum
4. Prepare kosher salt
5. Take ground black pepper
6. Take ground sage
7. Make ready thyme
8. Take heavy cream
9. Make ready buttermilk
10. Prepare Biscuits
11. Get low-carb Biscuits, American see my recipe

Instructions to make Low-carb Biscuits and Gravy:

1. Brown the ground beef, adding sage and thyme.
2. Mix the cream, buttermilk, and xanthan gum. Add to the ground beef. Simmer adding salt and pepper. Continue to simmer till thickened.
3. Biscuits on the plate and serve the gravy over the top. I hope you enjoy!!

So that’s going to wrap this up for this special food low-carb biscuits and gravy recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!