Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, grilled chicken satay skewers. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Grilled Chicken Satay Skewers is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Grilled Chicken Satay Skewers is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have grilled chicken satay skewers using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Grilled Chicken Satay Skewers:
- Take 1 1/3 tbsp lime juice
- Take 2 tsp soy sauce
- Get 1 tsp ginger root, minced
- Make ready 1 tsp agave nectar
- Take 1 clove garlic, minced
- Prepare 1 tbsp cucumbers, diced, for garnish
- Make ready 1 tbsp cilantro, chopped
- Make ready 3 tbsp powdered peanut butter
- Get 1 tbsp water
- Prepare 1 tsp red curry paste
- Get 3 tbsp unsweetened coconut milk, light
- Prepare 1 lb chicken, cut into strips
Instructions to make Grilled Chicken Satay Skewers:
- Marinate chicken in 1 tbsp lime juice, soy sauce, ginger, agave nectar, and garlic. (1 hour - overnight)
- Preheat grill on medium high heat
- Sauce - whisk - coconut milk, peanut butter powder, water, curry paste, and 1 tsp lime juice
- Cook skewers for about 3-4 minutesper side, until cooked through
- Serve with sauce for dipping
So that’s going to wrap this up for this special food grilled chicken satay skewers recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

