Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, cheddar and green onion mashed potatoes. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cheddar and Green Onion Mashed Potatoes is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Cheddar and Green Onion Mashed Potatoes is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have cheddar and green onion mashed potatoes using 6 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Cheddar and Green Onion Mashed Potatoes:
- Make ready 3 lb potatoes
- Get 3/4 cup milk
- Get 4 tbsp butter
- Take 2 cup shredded sharp cheddar cheese
- Make ready 5 large green onions, thinly sliced
- Take 1 dash salt and pepper, to taste
Instructions to make Cheddar and Green Onion Mashed Potatoes:
- Peel potatoes. Cut potatoes into chunks; rinse well.
- Cover potatoes with water and bring to a boil.
- Reduce heat and boil gently for about 20 minutes, until tender.
- Drain the potatoes and transfer to a large bowl.
- Add the milk and butter; beat until smooth.
- Stir in half shredded cheese and half sliced green onions
- add salt and pepper to taste
- Transfer potatoes to oven safe dish and add the rest of the cheese/green onions on top.
- Place in oven on high broil to melt cheese.
So that is going to wrap it up for this special food cheddar and green onion mashed potatoes recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

