Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, paneer π§ fried rice πππ»ββοΈ. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Paneer π§ Fried Rice πππ»ββοΈ is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Paneer π§ Fried Rice πππ»ββοΈ is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook paneer π§ fried rice πππ»ββοΈ using 21 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Paneer π§ Fried Rice πππ»ββοΈ:
- Prepare 2-2.5 Cups Basamati Rice (Prepared)
- Get 1.5 tbsps Olive Oil
- Prepare 1.5 tbsps Ghee
- Take 1 Cup Paneer (Cubed)
- Get 1.5 Cup Freshly Cut Veggies (Any, thatβs handy or readily available to you- Iβve used all the veggies/ both exotic & the normal ones that I had for my salad prepsππ»)
- Take To Taste Salt
- Make ready To Taste Sugar
- Make ready 3-4 Green Chillies- Slit
- Make ready as per taste Black Peppercorns (Freshly Cracked)
- Get 1 tsp Apple Cedar Vinegar- Any
- Make ready 1-2 Pods Garlic (Optional): I personally donβt prefer Garlic, in any of my Indian/Desi Pulao/Fried Rice, hence not used)
- Make ready 2 Tempering: Bay Leaves
- Get 3-4 Green Cardamoms
- Get 4-5 Cloves
- Get 1/2 β Cinnamon Stick
- Get 1 Black Cardamom
- Take 1 tsp Black Peppercorns (Freshly Cracked)
- Prepare 2 Slit Green Chillies
- Take 1-2 Star Anise
- Make ready 1/2 Cup Green Peas (Fresh/Frozen)- if using fresh then, blanch it before sautΓ©ing
- Make ready 1/2 tsp Garam Masala Powder (Homemade)
Steps to make Paneer π§ Fried Rice πππ»ββοΈ:
- Prepare the Rice- As normally we do, always & set aside until the veggies are cooked.
- Heat a deep pan/wok on the medium-high flame. Add in the ghee & oil (mixed together) & the Whole Dry Spices sautΓ© until it releases the aroma.
- Goes in the Onion slices now, sautΓ© & now, add in all the freshly cut veggies & keep stirring.
- Add in the salt & sugar while stirring continuously until they reduce in volume a bit.
- At this point, reduce the flame & cover it to cook the veggies before adding the paneer cubes to it.
- When done, open the lid & add in the cubed paneer and cook for about a couple of minutes more.
- Now, add in the prepared rice & mix everything together until all are well incorporated & combined
- Lastly, add in the slit green chillies, garam masala powder & give it a final nice mix & keep it on the oven by turning it & putting the lid on- to sit on its standby position for about 10 mins time
- Serve hot with the curries, salads, any other veg or non-veg items of your choice…πππ»ββοΈ And, you can always vouch for it to be show stopper of your Dining Platters βΊοΈπππ»
So that’s going to wrap this up with this exceptional food paneer π§ fried rice πππ»ββοΈ recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

