Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, silken tofu and potato healthy savory pancakes. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Silken Tofu and Potato Healthy Savory Pancakes is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Silken Tofu and Potato Healthy Savory Pancakes is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook silken tofu and potato healthy savory pancakes using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Silken Tofu and Potato Healthy Savory Pancakes:

1. Prepare 1 Potato
2. Get 1/2 block Silken tofu
3. Prepare 1 Burdock root
4. Take 1 Carrot
5. Get 1 Edamame
6. Take 1 dash Salt
7. Take 1 tsp Soy sauce
8. Prepare 1/2 tsp Dashi stock granules
9. Make ready 6 tbsp All-purpose flour
10. Make ready 1 tsp Sesame oil

Instructions to make Silken Tofu and Potato Healthy Savory Pancakes:

1. Put the silken tofu in a heatproof container and mash with a fork.
2. Grate the potato and add it to the tofu. Microwave the mixture for 90 seconds at 600 W. Mix again, and microwave for another 60 seconds or so. The mixture will thicken.
3. Add the finely chopped up vegetables and the seasoning ingredients.
4. It will look creamy like this, as if it has been thickened with katakuriko.
5. Mix in the flour, and microwave for about 60 seconds at 600 W. Mix again. It should reach the consistency shown here.
6. Pour the batter thinly and evenly in a lightly oiled frying pan, and pan fry until golden brown.
7. Eat while it's piping hot. Add ponzu sauce or gochujan to taste.

So that’s going to wrap this up with this exceptional food silken tofu and potato healthy savory pancakes recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!