Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, easy breakfast in the microwave! melted baked cheese rice. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Easy Breakfast in the Microwave! Melted Baked Cheese Rice is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Easy Breakfast in the Microwave! Melted Baked Cheese Rice is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have easy breakfast in the microwave! melted baked cheese rice using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy Breakfast in the Microwave! Melted Baked Cheese Rice:

1. Prepare 1 Wiener sausage
2. Take 20 grams Corn kernels
3. Make ready 20 grams Carrot
4. Take 30 grams Cabbage
5. Take 100 ml ☆Water
6. Take 1/2 tsp ☆Consomme stock cube
7. Take 80 grams Hot cooked white rice
8. Get 20 grams Melting type cheese

Instructions to make Easy Breakfast in the Microwave! Melted Baked Cheese Rice:

1. Cut the vegetables and sausage into bite-sized pieces.
2. Put Step 1 into a heatproof dish (like a gratin pan), add the ☆ ingredients, and lightly mix. Microwave at 500 W for 3 minutes.
3. Put the rice in the center and top with cheese. Bake in an oven for 2-3 minutes until the cheese is melted.
4. By putting the melted, baked cheese into the piping hot soup and rice, you can easily eat this dish. Even if you're not hungry when you start, you'll gobble it right up!

So that is going to wrap this up with this exceptional food easy breakfast in the microwave! melted baked cheese rice recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!