Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, spicy meatball & bean soup. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Spicy Meatball & Bean Soup is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Spicy Meatball & Bean Soup is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook spicy meatball & bean soup using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Meatball & Bean Soup:
- Take 1 lb Ground Hot Italian Sausage
- Prepare 1/2 large Vidalia Onion
- Get 2 can Kidney Beans (16oz)
- Take 1/4 tsp Salt
- Take 1/4 tsp Ground Black Pepper
- Make ready 1 cup Water
- Make ready 2 cup Beef Broth
- Make ready 1/2 tbsp Dried Basil
- Prepare 1/4 cup Light Sour Cream
Steps to make Spicy Meatball & Bean Soup:
- Roll Italian sausage into 8 golf ball-sized meatballs. Sear in pot over medium heat, turning once to brown both sides. Set aside when finished.
- Roughly chop onion and add to pot/residual fat that meatballs were cooked in, along with salt and pepper. Cook over medium heat until soft.
- When onions are finished, add kidney beans, seared meatballs, beef broth, water, and basil. Bring to a boil, then cover and cook over low heat for at least 15 minutes or until meatballs are cooked through.
- When meatballs have cooked through, stir in sour cream and serve.
So that is going to wrap this up with this exceptional food spicy meatball & bean soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
