Easiest Way to Prepare Favorite Pumpkin Cream Cheese Swirl Muffin

Pumpkin Cream Cheese Swirl Muffin
Pumpkin Cream Cheese Swirl Muffin

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pumpkin cream cheese swirl muffin. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Pumpkin Cream Cheese Swirl Muffin is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Pumpkin Cream Cheese Swirl Muffin is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook pumpkin cream cheese swirl muffin using 15 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Pumpkin Cream Cheese Swirl Muffin:
  1. Get 1 3/4 cups all purpose flour
  2. Take 1 tbsp pumpkin pie spice
  3. Get 1 tsp baking soda
  4. Make ready 1/2 tsp salt
  5. Take 1 (15 oz) can of pumpkin (purée)
  6. Get 1 cup granulated sugar
  7. Prepare 1/2 packed brown sugar
  8. Get 2 large eggs
  9. Make ready 1/2 cup vegetable oil
  10. Take 1 tbsp vanilla extract
  11. Get Cream cheese mixture:
  12. Make ready 8 oz cream cheese block
  13. Prepare 1/4 cup granulated sugar
  14. Prepare 1 large egg yolk
  15. Prepare 2 tsp vanilla extract
Instructions to make Pumpkin Cream Cheese Swirl Muffin:
  1. Preheat oven 375 and place paper baking cups in muffin pan.
  2. In a medium bowl, whisk together the flour, pumpkin spice, baking soda, and salt. Set aside.
  3. In a large bowl, whisk together the can of pumpkin, sugar, and brown sugar.
  4. Beat in eggs, vegetable oil, and vanilla extract.
  5. Slowly whisk in the flour mixture until there are no lumps; fill muffin tins 3/4 full.
  6. In a medium bowl, beat cream cheese until smooth.
  7. Add in sugar, yolk, and vanilla extract. Beat until well blended.
  8. Top each muffin with 1 tbsp of cream cheese mixture, use a toothpick to swirl the batter.
  9. Bake muffin 18-20 minutes or until a toothpick inserted in the center comes out clean.
  10. Serve the muffins at room temperature or even slightly chilled with a cup of warm tea or coffee! 😋

So that is going to wrap this up for this special food pumpkin cream cheese swirl muffin recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!