Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy vegetable soup made with stock cubes. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Easy Vegetable Soup Made with Stock Cubes is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Easy Vegetable Soup Made with Stock Cubes is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook easy vegetable soup made with stock cubes using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Vegetable Soup Made with Stock Cubes:
- Take Whatever vegetables you have in your refrigerator:
- Prepare 1/2 Carrot
- Make ready 1 Potatoes
- Take 1/2 Onion
- Make ready 3 leaves Cabbage
- Get 1/5 Kabocha squash
- Prepare 1 Tomato
- Make ready 2 slice Bacon or wiener sausage
- Prepare 700 ml Water
- Take 2 Soup stock cubes
- Make ready 1 tbsp Olive oil
Steps to make Easy Vegetable Soup Made with Stock Cubes:
- Cut the vegetables into 1 cm dice. Peel the tomato and chop up.
- Heat a pan. Add olive oil when the pan is hot, and sauté the vegetables.
- When the vegetables are coated in oil, add water, cover with a lid, and simmer. When it comes to a boil, add the stock cubes, replace the lid, and simmer over low-medium heat until the vegetables are tender.
- When all the ingredients are tender, it's done. Season with salt and pepper to taste.
So that is going to wrap this up with this special food easy vegetable soup made with stock cubes recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
