Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, green bean casserole. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Green Bean Casserole is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Green Bean Casserole is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook green bean casserole using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Green Bean Casserole:

1. Make ready 3 can 14.5 oz each french cut green beans, drained
2. Get 1 can 10.5 oz cream of mushroom soup
3. Get 3/4 cup milk
4. Make ready 1 dash black pepper
5. Prepare 1 1/2 cup French fried onions

Instructions to make Green Bean Casserole:

1. Preheat oven to 350°F
2. Combine all ingredients except onions; place in medium casserole dish and bake evenly for 30 minutes.
3. Carefully remove from oven, stir.
4. Top with French fried onions. Bake additional 5 minutes.

So that is going to wrap it up for this exceptional food green bean casserole recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!