Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, healthy mango muffin. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Healthy Mango Muffin is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Healthy Mango Muffin is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook healthy mango muffin using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Healthy Mango Muffin:

1. Prepare 1 cup all-purpose flour
2. Take 1 cup quick cooking oatmeal
3. Take 1 tsp baking powder
4. Take 1/4 tsp baking soda
5. Take 1/4 tsp salt
6. Make ready dash powdered coffee
7. Get 1 tsp chia seeds
8. Get 3 tsp golden flaxseed meal
9. Make ready 1 eggs
10. Take 1/2 cup evaporated milk
11. Make ready 1/4 cup canola oil
12. Prepare 1 tsp vanilla extract
13. Make ready 1 cup diced mangoes

Instructions to make Healthy Mango Muffin:

1. Preheat oven at 180C. In a bowl, lightly beat the egg, then add the brown sugar, canola oil, milk and the vanilla extract.
2. In a separate bowl, combine the flour, the oats, flaxseed meal, chia seeds, baking powder, baking soda, salt and powdered coffee. Mix well.
3. Add the wet ingredients into the dry ingredients and mix until softened. Fold in the diced mangoes. Scoop evenly into the greased muffin tray and bake for 15 minutes or until it passes the toothpick test.

So that is going to wrap it up for this exceptional food healthy mango muffin recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!